Analysis

Tip Pool Rule Challenges No Panacea For Upended Industry

By Braden Campbell (November 14, 2016, 5:34 PM EST) -- The U.S. Department of Labor's tip pooling rule, which bars restaurants from requiring their wait staff to share tips with employees in the back of the house, has major consequences for restaurants, their staff and the restaurant-going public.

For the restaurants blocked from giving kitchen staff a share of waiters' tips, the 2011 regulation poses a choice: Upset traditional pay practices and restaurant culture by doing away with tip pools, or risk costly class action litigation by maintaining them while the federal appeals courts, and likely the U.S. Supreme Court, sort out whether the rule is legal.

For staff, the rule...

Stay ahead of the curve

In the legal profession, information is the key to success. You have to know what’s happening with clients, competitors, practice areas, and industries. Law360 provides the intelligence you need to remain an expert and beat the competition.


  • Access to case data within articles (numbers, filings, courts, nature of suit, and more.)
  • Access to attached documents such as briefs, petitions, complaints, decisions, motions, etc.
  • Create custom alerts for specific article and case topics and so much more!

TRY LAW360 FREE FOR SEVEN DAYS

Hello! I'm Law360's automated support bot.

How can I help you today?

For example, you can type:
  • I forgot my password
  • I took a free trial but didn't get a verification email
  • How do I sign up for a newsletter?
Ask a question!